Foodstuffs. Determination of the content of water-soluble antioxidants by amperometric method in vegetables, fruits, products of their processing, alcoholic and soft drinks

Description in Russian:
Продукты пищевые. Определение содержания водорастворимых антиоксидантов амперометрическим методом в овощах, фруктах, продуктах их переработки, алкогольных и безалкогольных напитках

Document status:

Active

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST23523

GOST R 54037-2010

Foodstuffs. Determination of the content of water-soluble antioxidants by amperometric method in vegetables, fruits, products of their processing, alcoholic and soft drinks

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