Name in English:
GOST R 54047-2010
Name in Russian:
ГОСТ Р 54047-2010
Description in English:
Meat and meat products. The method of determination of dispersion
Description in Russian:
Мясо и мясные продукты. Метод определения дисперсности
Document status:
Active
Format:
Electronic (pdf/doc)
Page count:
12
Delivery time (for English version):
2 business days
Delivery time (for Russian version):
1 business day
SKU:
GOST23526
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