Yandex.Metrika counter

GOST R 55791-2013

GOST R 55791-2013
Hover to load preview image

Name in English:
GOST R 55791-2013

Name in Russian:
ГОСТ Р 55791-2013

Description in English:

Smoked and jerked products of chicken broilers meat. Specifications

Description in Russian:
Изделия сырокопченые и сыровяленые из мяса цыплят-бройлеров. Технические условия

Document status:
Active

Format:
Electronic (PDF)

Page count:
24

Delivery time (for English version):
3 business days

Delivery time (for Russian version):
1 business day

SKU:
GOST34896

Choose Document Language:
€10
Need Help?

Customers who bought this item also bought

GOST 29308-92
Assembly tools for screws and nuts. Nomenclature
€10
GOST 22898-78
Low-sulphur petroleum cokes. Specifications
€10
GOST R ISO 13683-2000
Sterilization of health care products. Requirements for validation and routine control of moist heat sterilization in health care facilities
€10
GOST 2642.12-2018
Refractories and refractory raw materials. Methods for determination of manganese (II) oxide
€10
GOST 2082.16-81
Molybdenum concentrates. Method for the determination of rhenium content
€10
GOST R 70082-2022
Resources saving. Methodological base for the preparation of projects for the elimination of objects of accumulated environmental damage
€10