GOST R 57546-2017

Cheese and processed cheese products. Determination of chloride content. Potentiometric titration method

Control system of full life cycle of products of highly technological industries. Requirements to the organization of activities of a software to working out of the electronic the design documents represented to the customer at the stage of the preliminary design and the technical design. General provisions

Hand-held motor-operated electric tools. Safety and test methods. Part 2-14. Particular requirements for planers

Information Technologies. Telecommunications management network. Enhanced Telecom Operations Map (eTOM). Process decompositions and descriptions. Operations. Resource management and operations. eTOM level 3 processes. Process 1.1.3.4 - Resource performance management

Information technology. International Standardized Profiles FVT2nn. Virtual Terminal Basic Class. Register of control object type definitions. Part 11. FVT232. Paged FEPCO (Field Entry Pilot Control Objects) No 1.

Nonmetallic materials for interior trim of motor vehicles. Methods of flammability determination