O’z DSt 2865:2014

O’z DSt 2865:2014

Name in English:
O’z DSt 2865:2014

Name in Russian:
O’z DSt 2865:2014

Description in English:
Fry fruits mixture for stewed fruit/compote. General technical specifications. Replaces TSh 18-63:2008

Description in Russian:
Сухофруктовая смесь для компота. Общие технические условия. Взамен TSh 18-63:2008

Document status:
Active

Format:
Electronic (pdf/doc)

Page count:
13

Delivery time (for English version):
2 business days

Delivery time (for Russian version):
1 business day

SKU:
UZDST00330

Choose Document Language:
$13
Need Help?

Customers who bought this item also bought

O’z DSt 618:2014
Cotton wool. Methods of determination of the level of maturity. Replaces O’z DSt 618:2009
$13
O’z DSt 644:2006
Raw cotton. Methods for determination of moisture. Replaces O’z DSt 644-95
$0
O’z DSt ISO/IEC 15408-1:2016
Information technology. Security techniques. Evaluation criteria for IT security. Part 1: Introduction and general model. Replaces O’z DSt ISO/IEC 15408-1:2008
$0
O’z DSt 885-98
Glued wood structures. Method for determination of bond strength by stratified shearing
$11
O’z DSt 1086:2011
Kefir. Specification. Replaces O’z DSt 1086:2005
$29
O’z DSt 1195:2014
Vegetable oils and natural oil acids. Methods of determination of soap content. Replaces O’z DSt 1195:2009
$11