Name in English:
SanPiN 2.4.5.2409-08
Name in Russian:
СанПиН 2.4.5.2409-08
Description in English:
Sanitary and epidemiological requirements to organization of catering for pupils at educational institutions, initial and intermediate professional education institutions
Description in Russian:
Санитарно-эпидемиологические требования к организации питания обучающихся в общеобразовательных учреждениях, учреждениях начального и среднего профессионального образования
Document status:
Active
Format:
Electronic (pdf/doc)
Page count:
43
Delivery time (for English version):
6 business days
Delivery time (for Russian version):
1 business day
SKU:
SanPiN0109
Customers who bought this item also bought
SanPiN 2.1.2.2631-10
Sanitary-epidemiological requirements for placing, organization, equipment, content, and mode of organizations of municipal and domestic purposes, providing hairdressing and beauty services
$12
SanPiN 1746-77
Sanitary rules for design, construction and operation of the polygons for burial of non-recycled industrial wastes
$12
SanPiN 2.1.2.729-99
Polymer and polymer containing construction materials, products and structures. Hygienic safety requirements
$12
SanPiN 2.1.2.1188-03
Swimming pools. Hygienic requirements for arrangement, operation and quality of water. Quality control
$12
SanPiN 2.4.1201-03
Hygienic requirements to arrangement, maintenance, equipment and operating mode of specialized institutions for under-16s requiring social rehabilitation
$12