SP 2.3.4.3258-15

SP 2.3.4.3258-15

Name in English:
SP 2.3.4.3258-15

Name in Russian:
СП 2.3.4.3258-15

Description in English:
Sanitary and epidemiological requirements to organizations engaged in production of bread, bakery and pastry products

Description in Russian:
Санитарно-эпидемиологические требования к организациям по производству хлеба, хлебобулочных и кондитерских изделий

Document status:
Not Active

Format:
Electronic (pdf/doc)

Page count:
30

Delivery time (for English version):
4 business days

Delivery time (for Russian version):
1 business day

SKU:
SP00032

Choose Document Language:
$25
Need Help?
Special offer: Suggest price that will satisfy you and we change it!

Customers who bought this item also bought

SP 386.1325800.2018
Light transparent polycarbonate structures. Design rules
$25
SP 2.1.7.1386-03
Determining hazard class toxic production consumption waste
$25
SP 303.1325800.2017
One-story industrial buildings. Operating rules
$25
SP 20.13330.2016
Loads and actions. With Amendment No. 1 & Amendment No. 2
$12
SP 4783-88
Sanitary rules for synthetic polymer materials production facilities and enterprises for their processing
$25
SP 40-106-2002
Design and erection of underground pipelines for water supply using pipes of high-strength globular graphite cast iron
$25