ISO TS 17996-2006 PDF
Name in English:
St ISO TS 17996-2006
Name in Russian:
Ст ISO TS 17996-2006
Description in English:
Cheese - Determination of rheological properties by uniaxial compression at constant displacement rate. Original standard ISO TS 17996-2006 in PDF full version. Additional info + preview on request
Description in Russian:
Сыр - Определение реологических свойств методом одноосного сжатия при постоянной скорости смещения. Оригинальный стандарт ISO TS 17996-2006 в PDF полная версия. Дополнительная инфо + превью по запросу
Document status:
Replaced by St ISO TS 17996-2023
Format:
Electronic (PDF)
Page count:
26
Delivery time (for English version):
1 business day
Delivery time (for Russian version):
3 business days
SKU:
stiso40077
More technical details are being prepared for this document.