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GOST 34134-2017

Meat and meat products. Determination of free carbohydrates

Document status: Active

€10
GOST R 72135-2025

Solid counterbores. Basic dimensions

Document status: Active

€25
GOST 25555.0-82

Fruit and vegetable products. Methods for determination of titratable acidity

Document status: Replaced by GOST ISO 750-2013

€10
GOST R 58236-2020

Medical elastic manufactured articles for the compression. General technical requirements. Test methods

Document status: Active

€10
GOST R 59988.03.2-2022

Electronics automated design systems. Information support. Technical characteristics of electronic components. Semiconductor devices and modules. List of technical characteristics

Document status: Active

€10
GOST 17134-80

Relay type radioisotope instruments. General specifications

Document status: Active

€10
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