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Fruit and vegetable products. Determination of 5-hydroxymethylfurfural content by spectrophotometric method
Document status: Active
System of standards on information, librarianship and publishing. Document conservation. General requirements
Document status: Replaced by GOST 7.50-2002
Industrial automation systems and integration. Product data representation and exchange. Part 1233. Application module. Requirement assignment
Document status: Active
