GOST 28796-90

Hover to load preview image

Name in English:
GOST 28796-90

Name in Russian:
ГОСТ 28796-90

Description in English:

Wheat flour. Determination of wet gluten

Description in Russian:
Мука пшеничная. Определение содержания сырой клейковины

Document status:

Replaced by GOST ISO 21415-2-2019

Format:

Electronic (PDF)

Page count:

Delivery time (for English version):

1 business day

Delivery time (for Russian version):

1 business day

SKU:

GOST09967

Customers who bought this item also bought

PNST 73-2015

Automobile roads of general use. Fine-grained mineral materials for preparing asphalt mixtures. Method for determination of the void volume

€10

GOST 28930-91

Cocoa butter substitutes. Method for determination of cocoa butter compatibility

€10

GOST 29043-91

Fixed resistors for use in electronic equipment. Part 6. Blank detail specification: fixed resistor networks with individually measurable resistors, of either different resistance values or different rated dissipations. Assessment level E

€10

GOST R ISO/TS 10303-1085-2009

Industrial automation systems and integration. Product data representation and exchange. Part 1085. Application module. Property identification

€10

GOST 31475-2012

Meat and meat products. Electrophoretic method of determination of soy proteins

€10

GOST 5642-88

Spline hobbing machines. Standards of accuracy

€10