GOST R 50396.0-92

Hover to load preview image

Name in English:
GOST R 50396.0-92

Name in Russian:
ГОСТ Р 50396.0-92

Description in English:

Poultry meat, edible offal, ready-to-cook products. Methods for sampling and preparing of microbiological examinations

Description in Russian:
Мясо птицы, субпродукты и полуфабрикаты птичьи. Методы отбора проб и подготовка к микробиологическим исследованиям

Document status:

Replaced by GOST R 50396.0-2013

Format:

Electronic (PDF)

Page count:

16

Delivery time (for English version):

2 business days

Delivery time (for Russian version):

1 business day

SKU:

GOST28383

Customers who bought this item also bought

GOST R 53054-2008

Machine technology tests for plant growing production. Methods of ecological estimation

€10

GOST R 50278-92

Drill pipes with weld-on tool joints. Specifications

€10

GOST 13047.18-2002

Nickel. Cobalt. Methods for determination of arsenic

€10

GOST 9.802-84

Unified system of corrosion and ageing protection. Textiles and products of natural, artificial, synthetic fibres and its mixtures. Test method for fungous resistance

€10

GOST 12529-67

Nettle (leaf)

€10

GOST R 58155-2018

Steel wire and thereof products. Hose reinforcement wire

€10