Turkmenistan standards PDF

Food microbiology, Method 2- Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of Bacillus cereus — Colony-count technique at 30°C (ISO 7932-2004, MOD). Original standard AS 5013.2-2007 in PDF full version. Additional info + preview on request

Document status: Active

Food microbiology, Method 3- Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of coliforms — Most probable number technique. Original standard AS 5013.3-2009 in PDF full version. Additional info + preview on request

Document status: Replaced by St AS 5013.3-2022

Food microbiology, Method 3- Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of coliforms — Most probable number technique (ISO 4831-2006, MOD). Original standard AS 5013.3-2022 in PDF full version. Additional info + preview on request

Document status: Active

Food microbiology, Method 4- Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique. Original standard AS 5013.4-2009 in PDF full version. Additional info + preview on request

Document status: Replaced by St AS 5013.4-2021

Food microbiology, Method 4- Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique (ISO 4832-2006, MOD). Original standard AS 5013.4-2021 in PDF full version. Additional info + preview on request

Document status: Active

Food microbiology, Method 5- Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Colony count at 30°C by the pour plate technique. Original standard AS 5013.5-2016 in PDF full version. Additional info + preview on request

Document status: Active